Applied Food Sciences brings inspiration and innovation to ingredients for companies in the natural products industry. Quality is transparent from seed to label through organic farming, ethical sourcing, and sustainability. AFS cares about every stakeholder from rural farmers to the largest companies in the world.
Applied Food Sciences is proud to announce the launch of their new hemp ingredient. Manufacturers can have confidence using AFS.Hemp™ thanks to the GRAS determination that allows for safe use in food and beverages. AFS.Hemp™ is USDA Certified Organic, contains 0.0% THC, and boasts a broad-spectrum of cannabinoid content. Applied Food Sciences (AFS) brings over 20 years of experience to the natural products industry. Now hemp is in good hands, allowing product makers to worry less about quality and regulatory matters while focusing more on formulating their best work.
AFS.Hemp™ is produced using authentic hemp strains sourced from EU-certified seed banks. Further, AFS uses a supercritical CO2 extraction for a clean ingredient that preserves the extensive range of phytocannabinoids, terpenes, & flavonoids found in the original plant without any residual solvents. AFS.Hemp™ ingredients are considered “broad-spectrum,” meaning they contain 0.0% THC for added confidence in any product.
Check out AFS Hemp article – Hemp in Good Hands